There are several different lobsters that people call by name, but there are really only two types. You have clawed lobsters and those with no claws. The clawed lobster is what most people probably think of in terms of what types are available in seafood markets and restaurants. The clawed varieties are also known as the Maine lobster, American lobster or Atlantic lobster. Typically these crustaceans come from deep cold water and are prized for their sweet and tasty tail meat. They are mostly found around Maine, Massachusetts, Newfoundland and Canada.
Friday, April 8, 2011
Pikes Place Fish Market Review
The world famous Pike Place Fish Market is located in Seattle, WA. This seafood market is renowned for its fresh lobster, dungeness crab, salmon, fish and other seafood varieties that are available from Pikes. Their official website is at www.pikeplacefish.com. If you have ever been there then you probably know that one of the great things about Pikes Place fish market is the excellent staff that works there, who love to throw fish around the seafood store.
Labels:
crab,
fish market,
fishmonger,
lobster,
pike place fish,
seafood,
seafood market
Wednesday, April 6, 2011
Steamed Crabs
steamed crabs in pot |
Labels:
blue crab,
crab,
dungeness crab,
jonah crab,
king crab,
snow crab,
steamed crabs,
stone crab
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